Southwest Grilled Chicken Salad With Candied Bacon Recipe
Recipe By The Recipe Critic
Southwest grilled chicken salad with candied bacon. This salad is loaded with grilled chicken, fresh juicy tomato, creamy avocado, crunchy tortilla strips, black beans, cheddar cheese, and sweet and salty candied bacon. All drizzled with a homemade salsa ranch that is truly addicting Hi everyone Serene from house of yumm back with you today.
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Non Vegdiet
35minstotal
10minsPrep
25minsCook
35m.total
10m.Prep
25m.Cook
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ingredients serve
serve1
Add to Shopping ListIngredients for Southwest Grilled Chicken Salad With Candied Bacon Recipe
- 1/4 cup Mayonnaise
- 1/4 cup Sour cream
- 0.13 cup Milk
- 1/4 cup Salsa
- 1/2 teaspoon Dried Parsley
- 1/2 teaspoon Dried Dill
- 0.13 teaspoon Salt
- 0.06 teaspoon Ground black pepper
- 0.38 teaspoon Garlic powder
- 0.38 teaspoon Onion powder
- As required Splash of lemon juice
- 2 Slices Thick Cut Bacon
- 0.13 cup Maple syrup
- 0.13 cup Light brown sugar
- 1/2 Boneless Skinless Chicken Breast
- 0.13 teaspoon Salt
- 0.06 teaspoon Ground black pepper
- 1/4 tablespoon Olive oil
- 1.50 cup Chopped Romaine
- 0.13 cup Black Beans
- 0.13 cup Cheddar Cheese Shredded Or Diced
- 1/2 Small Tomato Diced
- 1/2 Avocado Diced
- 0.13 cup Tortilla Strips
Nutrition
value
value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Recipe Critic