Sour Cherry Lemonade Recipe

Cooking Directions

• STEP 1.In a saucepan, combine the sour cherries, sugar, and water. Bring to a boil and simmer for 10 minutes.
• STEP 2.Remove from heat and let the cherry mixture cool. Once cooled, strain the mixture to remove any solids.
• STEP 3.In a pitcher, combine the cherry syrup, freshly squeezed lemon juice, and cold water. Stir well to combine.
• STEP 4.Serve the sour cherry lemonade over ice and garnish with fresh cherries and lemon slices, if desired.
• STEP 5.Enjoy this refreshing drink immediately or refrigerate for later use.

Cooking Tips

• For a sweeter lemonade, you can adjust the amount of sugar according to your taste.
• If you prefer a smoother texture, you can blend the cherry mixture before straining.
• To make it a sparkling lemonade, you can add some carbonated water or soda water.

Storage and Serving

• Store any leftover sour cherry lemonade in a sealed container in the refrigerator.
• Before serving, give the lemonade a good stir as the ingredients may settle.
• Serve the lemonade chilled and garnish with fresh cherries and lemon slices for an extra touch.