Smoky Paprika Chicken And Pasta Recipe

Ingredients For Smoky Paprika Chicken And Pasta Recipe

• 375 gram Pkt coles brand traditional fettuccine
• 2.5 tablespoon Extra virgin olive oil
• 1 Red capsicum, thinly sliced
• 1 Green capsicum, thinly sliced
• 1 Red onion, cut into wedges
• 200 gram Small button mushrooms, halved
• 3 Garlic Cloves, Crushed
• 1 tablespoon Smoked paprika
• 700 gram Btl passata
• 4 Coles rspca approved chicken breast fillets
• 100 gram Baby spinach