Smoked Salmon Lasagna Recipe

Ingredients For Smoked Salmon Lasagna Recipe

• 12 Dried lasagna noodles
• 0.33000000000000007 cup Butter
• 0.33000000000000007 cup All purpose flour
• 4 cup Fat free milk
• 0.5 teaspoon Salt
• 0.5 teaspoon Ground black pepper
• 0.25 cup Finely shredded parmesan cheese
• 0.25 cup Shredded swiss cheese
• 2 tablespoon Dry sherry
• 1.5 cup Finely shredded pecorino romano cheese
• 1 cup Shredded mozzarella cheese
• 1 cup Shredded provolone cheese
• 0.5 cup Shredded cheddar cheese
• 3 Large roma tomatoes, peeled, seeded, chopped, and drained
• 4 ounce 1 jar sliced mushrooms, drained
• 8 ounce Smoked salmon, flaked, with skin and bones removed