Slow Cooker Salsa Verde Pork Taquitos Recipe

Ingredients For Slow Cooker Salsa Verde Pork Taquitos Recipe

• Salsa verde
• 2 pound Tomatillos, husks removed and washed
• 1 Yellow onion peeled and quartered
• 4 Cloves garlic smashed
• 2 No.s Jalape stems cut off
• 0.33000000000000007 cup Fresh cilantro
• 1 teaspoon Salt
• 0.5 Juice lime
• 2 teaspoon Honey
• Pork
• 2 pound Pork roast i used a boneless rump roast
• As required Salt and pepper to taste
• 2 tablespoon Olive oil
• 1 tablespoon Butter
• Taquitos
• Soft corn tortillas
• Oil for frying i used sunflower oil
• Shredded monterey jack cheese
• Fresh cilantro for garnish
• Fresh avocado diced
• No.s Fresh jalapenos sliced
• Avocado lime crema
• 1 Avocado pitted
• 0.5 cup Sour cream
• 1.5 tablespoon Mayonnaise
• 1 Lime zested and juiced
• 0.5 teaspoon Salt
• 0.25 teaspoon Cumin
• 0.25 teaspoon Garlic powder