Pork Carnitas Recipe

Ingredients For Pork Carnitas Recipe

• 3 pound Boneless pork butt roast, trimmed of excess fat and cut into large chunks
• 1 White or yellow onion, peeled and quartered
• 2 inch 3 strips orange zest
• 0.33000000000000007 cup Orange juice
• 2 inch 3 strips lime zest
• 2 tablespoon Fresh lime juice
• 5 Garlic cloves, finely minced
• 1 tablespoon Ground cumin
• 1 tablespoon Dried oregano
• 2 teaspoon Salt
• 1.5 teaspoon Black pepper
• 2 Bay leaves