This simple slow cooker pizza pasta bake has great flavor with all of the melted cheeses, sauce, pepperoni, and spices. add your favorite toppings to make this your own
Ingredients For Slow Cooker Pizza Pasta Bake Recipe
5.5 pound Ground beef
1 Medium onion diced
1 Green bell pepper diced
8 ounce Sliced pepperoni
1 cup Shredded mozzarella cheese
2 cup Shredded cheddar cheese
12 ounce Rigatoni pasta noodles
14 ounce Pizza sauce
26 ounce Spaghetti sauce
Nutrition value
980
calories per serving
55 g Fat81 g Protein38 g Carbs2 g FiberOther
Current Totals
55 g Fat
81 g Protein
38 g Carbs
2 g Fiber
MacroNutrients
Carbs
38 g
Protein
81 g
Fiber
2 g
Fats
Fat
55 g
Vitamins & Minerals
Calcium
465 mg
Iron
8 mg
Vitamin A
247 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
16 mg
Vitamin B6
2 mg
Vitamin B9
72 mcg
Vitamin B12
0 mcg
Vitamin C
28 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
107 mg
Manganese
0 mg
Phosphorus
982 mg
Selenium
54 mcg
Zinc
17 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
