Slow Cooker Ratatouille Pasta Recipe

Name: Slow Cooker Ratatouille Pasta Recipe
Total time: 260 min
Yield: 8
Cuisine: Italian

Recipe By The Complete Savorist

Slow cooker ratatouille pasta ~ the french stewed vegetable dish merges with its italian neighbor in a simple, yet hearty meal in the slow cooker.

16 Rating -

Rate

Non Vegdiet

4hr 20minstotal

20minsPrep

4hr Cook

4hr 20m.total

20m.Prep

4hr Cook

plan

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Ingredients for Slow Cooker Ratatouille Pasta Recipe

0.31 cup Cubed eggplant
0.31 cup Sliced and halved zucchini
1/4 Medium bell peppers; chopped
0.13 Garlic clove; minced/grated
0.13 cup Chopped onions
1/4 tablespoon Fresh chopped basil
1.25 ounce Dried pasta
1/4-2.88 ounce Jars ragu homestyle thick and hearty roasted garlic sauce
1/4 cup Broth
1/4 tablespoon Freshly chopped parsley
0.03 cup Fresh grated pecorino or parmesan cheese

Nutrition
value

238

calories per serving

3 g Fat20 g Protein44 g Carbs8 g FiberOther

Current Totals

Fat
3g
Protein
20g
Carbs
44g
Fiber
8g

MacroNutrients

Carbs
44g
Protein
20g
Fiber
8g

Fats

Fat
3g

Vitamins & Minerals

Calcium
97mg
Iron
2mg
Vitamin A
337mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
97mcg
Vitamin B12
< 1mcg
Vitamin C
67mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
67mg
Manganese
< 1mg
Phosphorus
247mg
Selenium
10mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By The Complete Savorist