These slow cooker korean beef tacos have all of the wonderful garlic, ginger, and sesame flavors mixed perfectly with hints of the sweet brown sugar. top with fresh cilantro and red cabbage for a delicious meal
Ingredients For Slow Cooker Korean Beef Tacos Recipe
2 pound Top sirloin steak
3 tablespoon Cornstarch
0.5 Onion diced
1 tablespoon Sesame oil
1 teaspoon Rice vinegar
4 teaspoon Minced garlic
0.25 teaspoon Ground ginger
0.5 cup Low sodium soy sauce
0.33000000000000007 cup Brown sugar
8 Flour tortillas
0.5 Head red cabbage thinly sliced
1 bunch Fresh cilantro roughly chopped
Nutrition value
288
calories per serving
9 g Fat34 g Protein13 g Carbs3 g FiberOther
Current Totals
9 g Fat
34 g Protein
13 g Carbs
3 g Fiber
MacroNutrients
Carbs
13 g
Protein
34 g
Fiber
3 g
Fats
Fat
9 g
Vitamins & Minerals
Calcium
100 mg
Iron
6 mg
Vitamin A
1266 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
6 mg
Vitamin B6
0 mg
Vitamin B9
52 mcg
Vitamin B12
2 mcg
Vitamin C
13 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
71 mg
Manganese
0 mg
Phosphorus
336 mg
Selenium
49 mcg
Zinc
6 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
