Slow-Cooker Cuban Pulled Beef Recipe

Ingredients For Slow-Cooker Cuban Pulled Beef Recipe

• 1 tablespoon Extra virgin olive oil
• 1.5 kilogram Gravy beef
• 1 Brown onion, finely chopped
• 2 Red capsicums, finely chopped
• 2 Garlic Cloves, Crushed
• 2 teaspoon Dried oregano
• 2 Dried bay leaves
• 2 teaspoon Caster sugar
• 1 teaspoon Dried chilli flakes
• 1 teaspoon Ground allspice
• 700 gram Jar gluten free tomato passata
• 0.33000000000000007 cup Red wine vinegar
• 2 cup White long grain rice
• 400 gram Can black beans, drained, rinsed
• 2 tablespoon Chopped fresh coriander
• 1 Green Onion, Finely Chopped
• 2 tablespoon Lime juice, plus wedges to serve
• 1.5 cup Fresh flat leaf parsley leaves
• 0.5 cup Fresh coriander leaves
• 0.5 cup Fresh Oregano Leaves
• 2 Garlic cloves, halved
• 0.25 cup Extra virgin olive oil