Slow Cooker Corn Chowder Recipe

Name: Slow Cooker Corn Chowder Recipe
Total time: 265 min
Yield: 6
Cuisine: American

Recipe By Better Homes and Gardens

This easy slow cooker corn chowder recipe is perfect for a cozy night in. Pair a bowl of warm corn chowder soup with a green salad and a dinner roll to round out the meal.

3.7

21 Rating - Rate

Non Vegdiet

4hr 25minstotal

15minsPrep

4hr 10minsCook

ingredients serves

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Ingredients For Slow Cooker Corn Chowder Recipe

1 tablespoon Vegetable oil
1 cup Finely chopped carrots
0.5 cup Finely chopped celery
0.33000000000000007 cup Finely chopped onion
3 cup Peeled and cubed russet potatoes
3 cup Reduced sodium chicken broth
1 Bay leaf
0.75 teaspoon Salt
0.75 teaspoon Dried thyme, crushed
0.1200000000000001 teaspoon Paprika
4 cup Frozen whole kernel corn
2 cup Milk
3 tablespoon Cornstarch
2 tablespoon Dry white wine
1 tablespoon Snipped fresh thyme
4 Slices bacon, crisp cooked, drained, and crumbled
Cracked black pepper

Nutrition
value

410

calories per serving

13 g Fat25 g Protein43 g Carbs12 g FiberOther

Current Totals

13 g Fat
25 g Protein
43 g Carbs
12 g Fiber

MacroNutrients

Carbs
43 g
Protein
25 g
Fiber
12 g

Fats

Fat
13 g

Vitamins & Minerals

Calcium
293 mg
Iron
7 mg
Vitamin A
817 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
6 mg
Vitamin B6
0 mg
Vitamin B9
104 mcg
Vitamin B12
0 mcg
Vitamin C
40 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
92 mg
Manganese
1 mg
Phosphorus
234 mg
Selenium
17 mcg
Zinc
3 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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