Slow Cooker Chile Verde-Green Chile And Pork Stew Recipe

This slow cooked chile verde made with zesty roasted green chile sauce and succulent chunks of pork are quick and easy to prepare. Simply toss the ingredients into your slow cooker and let it simmer all day to bring out the flavors and textures of this delicious dish. To make it complete, serve up with a stack of steaming hot tortillas (flour or corn, whichever you prefer) and various toppings that you can chop up and prepare the night before. Toppings that you can serve are chopped onion, chopped cilantro, hot chili sauce for extra heat, and whatever other toppings your family enjoys.