Slow cooker beef stroganoff combines savory beef, an irresistible creamy sauce and delicious egg noodles to create an easy dinner your family will love.
Ingredients For Slow Cooker Beef Stroganoff Recipe
2 pound Beef stew meat
0.25 cup Minced onion yellow onion suggested
0.5 teaspoon Salt
0.5 teaspoon Black pepper
1 teaspoon Garlic powder
1 teaspoon Onion powder
1 tablespoon Minced garlic
3 tablespoon Worcestershire sauce
2.5 cup Beef broth, separated low sodium if you are sensitive to salty flavors
1 cup Sour cream
6 ounce Softened cream cheese cut into cubes
3 tablespoon Corn starch
12 ounce Pasta noodles, cooked per package directions penne, rotini and egg noodles work well
Fresh parsley for garnish if desired
Nutrition value
541
calories per serving
26 g Fat38 g Protein37 g Carbs1 g FiberOther
Current Totals
26 g Fat
38 g Protein
37 g Carbs
1 g Fiber
MacroNutrients
Carbs
37 g
Protein
38 g
Fiber
1 g
Fats
Fat
26 g
Vitamins & Minerals
Calcium
46 mg
Iron
3 mg
Vitamin A
108 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
8 mg
Vitamin B6
1 mg
Vitamin B9
22 mcg
Vitamin B12
0 mcg
Vitamin C
2 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
46 mg
Manganese
0 mg
Phosphorus
382 mg
Selenium
31 mcg
Zinc
6 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
