Slow-Cooker Beef Stroganoff Recipe

Name: Slow-cooker Beef Stroganoff Recipe
Total time: 500 min
Yield: 6
Cuisine: Russian

Recipe By EatingWell

This slow-cooker beef stroganoff recipe brings together tender beef and fresh mushrooms served over hot noodles with a creamy sauce.

4.9

26 Rating -

Rate

Non Vegdiet

8hr 20minstotal

8hr 20m.total

plan

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ingredients serve

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Ingredients for Slow-Cooker Beef Stroganoff Recipe

1/4 pound Beef Stew Meat
0.33 teaspoon Vegetable oil
0.33 cup Sliced fresh mushrooms
0.17 Medium Onion, Chopped
0.33 Cloves Garlic, Minced
0.08 teaspoon Dried Oregano, Crushed
0.08 teaspoon Salt
1/25 teaspoon Dried thyme, crushed
1/25 teaspoon Black pepper
0.17 Bay leaf
0.17 can Lower sodium beef broth
0.06 cup Dry sherry or lower sodium beef broth
0.17 Carton light sour cream
0.33 tablespoon Cornstarch
0.33 cup Hot cooked noodles

Nutrition
value

525

calories per serving

19 g Fat28 g Protein59 g Carbs3 g FiberOther

Current Totals

Fat
19g
Protein
28g
Carbs
59g
Fiber
3g

MacroNutrients

Carbs
59g
Protein
28g
Fiber
3g

Fats

Fat
19g

Vitamins & Minerals

Calcium
45mg
Iron
4mg
Vitamin A
176mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
6mg
Vitamin B6
< 1mg
Vitamin B9
28mcg
Vitamin B12
0mcg
Vitamin C
7mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
55mg
Manganese
1mg
Phosphorus
341mg
Selenium
25mcg
Zinc
6mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By EatingWell