Slow Cooker Banh Mi Rice Bowls Recipe

Ingredients For Slow Cooker Banh Mi Rice Bowls Recipe

• 1 pound Pork tenderloin
• 0.25 teaspoon Kosher salt
• 0.1200000000000001 teaspoon Freshly ground pepper
• 3 Cloves crushed garlic
• 1 Jalapeno, sliced
• 0.25 cup Reduced sodium soy sauce
• 1 tablespoon Brown sugar
• 6 tablespoon Distilled white vinegar
• 0.25 cup Sugar
• 0.25 teaspoon Kosher salt
• 1 cup Shredded carrots
• 2 Radishes, cut into matchsticks
• 3 cup Cooked brown rice
• 1 cup Shredded red cabbage
• 1 cup Thinly sliced english cucumbers, about a1/2 small
• 1 Small jalapeno, thinly sliced
• 0.25 cup Cilantro leaves