Slow Cooked Beef With Shallot Marmalade & Port Recipe

Recipe By Great British Chefs

A slow-cooked beef recipe is given a twist by renowned chef daniel clifford. Confited garlic and shallot marmalade ensure the tender beef is well accompanied.

4.9
27 Rating - Rate
Non Vegdiet
2hr total

ingredients serves

4
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Ingredients For Slow Cooked Beef With Shallot Marmalade & Port Recipe

Nutrition
value
747
calories per serving
32 g Fat53 g Protein32 g Carbs8 g FiberOther

Current Totals

  • 32 g Fat
  • 53 g Protein
  • 32 g Carbs
  • 8 g Fiber

MacroNutrients

  • Carbs
    32 g
  • Protein
    53 g
  • Fiber
    8 g

Fats

  • Fat
    32 g

Vitamins & Minerals

  • Calcium
    419 mg
  • Iron
    16 mg
  • Vitamin A
    6524 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    1 mg
  • Vitamin B3
    8 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    426 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    80 mg
  • Vitamin E
    5 mg
  • Copper
    2 mcg
  • Magnesium
    309 mg
  • Manganese
    3 mg
  • Phosphorus
    731 mg
  • Selenium
    52 mcg
  • Zinc
    9 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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