Sloppy Joe Biscuits With Roasted Broccolini Recipe

Cooking Directions

• STEP 1.Preheat the oven and roast the broccolini with olive oil, salt, and pepper until tender and slightly charred.
• STEP 2.In a large skillet, cook the ground beef, onions, and bell peppers until the beef is browned and the vegetables are softened.
• STEP 3.Stir in the tomato sauce, Worcestershire sauce, brown sugar, and seasonings. Simmer for a few minutes until the flavors are well combined.
• STEP 4.Prepare the biscuit dough by combining flour, baking powder, salt, and butter. Mix until the dough comes together.
• STEP 5.Roll out the dough and cut into rounds. Place the rounds on top of the sloppy joe filling in a baking dish.
• STEP 6.Bake the biscuits until golden brown and cooked through. Serve the sloppy joe biscuits with the roasted broccolini on the side.

Cooking Tips

• For extra flavor, add a dash of hot sauce or chili powder to the sloppy joe filling.
• If you prefer a vegetarian version, substitute the ground beef with plant-based ground meat.
• To save time, you can use store-bought biscuit dough instead of making it from scratch.

Storage and Serving

• Leftover sloppy joe biscuits can be stored in an airtight container in the refrigerator for up to 3 days.
• Reheat the biscuits in the oven or microwave before serving.
• Serve the sloppy joe biscuits with a side of roasted broccolini for a complete and balanced meal.