Hasselback Chicken With Lemon-Roasted Broccoli Recipe
Recipe By Taste
Stuffed with bocconcini, semi-dried tomatoes and basil, this pizza-inspired hasselback chicken will be a hit with the family.
4.3
11 Rating -
Rate
Non Vegdiet
50minstotal
20minsPrep
30minsCook
50m.total
20m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Hasselback Chicken With Lemon-Roasted Broccoli Recipe
- 1 Chicken breast fillets
- 1/2 tablespoon Extra virgin olive oil
- 52.50 gram Tub bocconcini, drained, sliced
- 0.08 cup Drained semi dried tomatoes
- 0.06 cup Fresh basil leaves
- 1/4 Small head broccoli, cut into florets
- 0.06 Small cauliflower, cut into florets
- 1/4 Zest of lemon
- 1/2 tablespoon Pepitas
- 1/4 Garlic clove, thinly sliced
- 1/2 tablespoon Lemon juice
- 1/2 tablespoon Basil Pesto
- 12.50 gram Baby spinach
- As required Crusty bread, to serve
Nutrition
value
value
103
calories per serving
8 g Fat2 g Protein5 g Carbs1 g FiberOther
Current Totals
- Fat8g
- Protein2g
- Carbs5g
- Fiber1g
MacroNutrients
- Carbs5g
- Protein2g
- Fiber1g
Fats
- Fat8g
Vitamins & Minerals
- Calcium60mg
- Iron1mg
- Vitamin A490mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B959mcg
- Vitamin B120mcg
- Vitamin C30mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium31mg
- Manganese< 1mg
- Phosphorus43mg
- Selenium1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste