Skinny Buttermilk Mashed Potatoes With Chives Recipe
Recipe By Skinny Taste
Creamy buttermilk mashed potatoes seasoned with salt, pepper and fresh chives. A perfect side dish for thanksgiving turkey, roasted chicken, pork chops n' apple sauce or garlic lover's roast beef.
Ingredients For Skinny Buttermilk Mashed Potatoes With Chives Recipe
2 pound 6 7 medium yukon gold potatoes, peeled and cubed
0.75 cup 2 tbsp low fat buttermilk
1 tablespoon light butter
As required kosher salt
dash fresh ground pepper
0.25 cup fresh chives
Nutrition value
263
calories per serving
3 g Fat16 g Protein43 g Carbs4 g FiberOther
Current Totals
3 g Fat
16 g Protein
43 g Carbs
4 g Fiber
MacroNutrients
Carbs
43 g
Protein
16 g
Fiber
4 g
Fats
Fat
3 g
Vitamins & Minerals
Calcium
472 mg
Iron
1 mg
Vitamin A
21 mcg
Vitamin B1
0 mg
Vitamin B2
1 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
46 mcg
Vitamin B12
1 mcg
Vitamin C
56 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
86 mg
Manganese
0 mg
Phosphorus
432 mg
Selenium
9 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
