Skillet Shrimp Fra Diavolo Pasta Recipe

Ingredients For Skillet Shrimp Fra Diavolo Pasta Recipe

• 1 tablespoon Olive oil
• 0.5 cup Chopped Onion
• 1 Small fennel bulb
• 6 Cloves Garlic, Minced
• 0.5 teaspoon Crushed Red Pepper
• 28 ounce Crushed Tomatoes
• 2.75 cup Water
• 0.33000000000000007 cup Cognac or brandy
• 1 pound Dried trottole pasta or corkscrews
• 1 pound Raw jumbo shrimp peeled and deveined
• 3 tablespoon Heavy cream
• 2 tablespoon Chopped Parsley
• Salt and pepper