Ingredients For Skillet Chipotle Chicken Enchilada Bake Recipe
3 Chicken breasts, cut in 1/2
14 ounce 1 jar old el pasotm enchilada sauce
1 Small jar green chiles
2 Chipotles in adobo, chopped
2 cup Shredded monterey jack cheese
6 inch 6 corn tortillas
1 cup Black beans
1 cup Fresh corn, removed from the cob
Scallions and cilantro to garnish
Nutrition value
55
calories per serving
< 1 g Fat3 g Protein11 g Carbs6 g FiberOther
Current Totals
< 1 g Fat
3 g Protein
11 g Carbs
6 g Fiber
MacroNutrients
Carbs
11 g
Protein
3 g
Fiber
6 g
Fats
Fat
1 g
Vitamins & Minerals
Calcium
40 mg
Iron
1 mg
Vitamin A
4 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
40 mcg
Vitamin B12
0 mcg
Vitamin C
14 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
26 mg
Manganese
0 mg
Phosphorus
42 mg
Selenium
0 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment