Sicilian Meatballs Recipe

Cooking Directions

• STEP 1.In a large bowl, combine ground beef, breadcrumbs, Parmesan cheese, minced garlic, chopped parsley, dried oregano, salt, and pepper.
• STEP 2.Mix the ingredients together until well combined, but be careful not to overmix.
• STEP 3.Shape the mixture into small meatballs, about 1 inch in diameter.
• STEP 4.Heat olive oil in a large skillet over medium heat.
• STEP 5.Add the meatballs to the skillet and cook until browned on all sides, about 8-10 minutes.
• STEP 6.Remove the meatballs from the skillet and set aside.
• STEP 7.In the same skillet, add diced onions and minced garlic. Cook until softened and fragrant.
• STEP 8.Add crushed tomatoes, tomato paste, dried basil, dried oregano, salt, and pepper to the skillet. Stir well to combine.
• STEP 9.Return the meatballs to the skillet and simmer in the sauce for about 20 minutes, or until cooked through.
• STEP 10.Serve the Sicilian meatballs with spaghetti or crusty bread. Garnish with fresh parsley and grated Parmesan cheese.
• STEP 11.Store any leftovers in an airtight container in the refrigerator for up to 3 days.

Cooking Tips

• For extra flavor, you can add a splash of red wine to the tomato sauce.
• If you prefer a spicier kick, you can add some crushed red pepper flakes to the meatball mixture.
• To make the meatballs ahead of time, you can shape them and freeze them on a baking sheet. Once frozen, transfer them to a freezer bag and store for up to 3 months. Thaw before cooking.
• You can also bake the meatballs in the oven at 375掳F for about 20 minutes, or until cooked through.
• To serve as an appetizer, you can skewer the meatballs with toothpicks and serve with a dipping sauce.

Storage and Serving

• Store any leftovers in an airtight container in the refrigerator for up to 3 days.
• Reheat the meatballs in the microwave or on the stovetop until heated through.
• Serve the Sicilian meatballs with spaghetti or crusty bread for a complete meal.
• Garnish with fresh parsley and grated Parmesan cheese for added flavor and presentation.
• These meatballs can also be enjoyed on their own or in a sandwich for a quick and delicious meal.