1 pound Boneless chicken thighs or chicken breasts
3 Large carrots peeled and chopped
3 Stalks Celery Chopped
0.5 Yellow Onion Diced
3 Cloves garlic minced
0.5 Red Bell Pepper Cored And Chopped
2 Yukon Gold Potatoes Chopped
6 cup Chicken Broth
1 can Diced Tomatoes
1 cup Gluten free pasta noodles
Nutrition value
534
calories per serving
18 g Fat51 g Protein38 g Carbs6 g FiberOther
Current Totals
18 g Fat
51 g Protein
38 g Carbs
6 g Fiber
MacroNutrients
Carbs
38 g
Protein
51 g
Fiber
6 g
Fats
Fat
18 g
Vitamins & Minerals
Calcium
91 mg
Iron
3 mg
Vitamin A
1454 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
13 mg
Vitamin B6
0 mg
Vitamin B9
58 mcg
Vitamin B12
0 mcg
Vitamin C
41 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
91 mg
Manganese
1 mg
Phosphorus
449 mg
Selenium
51 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
