Shrimp With Lemon Linguine Recipe

Ingredients For Shrimp With Lemon Linguine Recipe

• 1.5 cup Sliced fresh mushrooms
• 1 Small sweet red pepper, julienned
• 2 tablespoon Sliced Green Onion
• 1 Garlic clove, minced
• 3 tablespoon Butter
• 3 tablespoon All purpose flour
• 0.25 teaspoon Salt
• 0.25 teaspoon Dried tarragon
• 0.125 teaspoon Pepper
• 1.5 cup Half and half cream
• 1 pound Uncooked shrimp, peeled and deveined
• 0.5 cup White wine or chicken broth
• Lemon linguine
• 10 cup Water
• 0.5 cup Lemon juice
• 1 teaspoon Salt
• 8 ounce Linguine or other pasta
• 1 tablespoon Grated lemon zest
• 1 tablespoon Minced Fresh Parsley