Shrimp Tacos With Cabbage Slaw Recipe

Ingredients For Shrimp Tacos With Cabbage Slaw Recipe

• 1 pound Large Or Jumbo Shrimp Peeled, Deveined, And Tails Removed
• 1 tablespoon Extra Virgin Olive Oil Divided
• 1 teaspoon Chili powder
• 1 teaspoon Ground Chipotle Chili
• 1 teaspoon Ground Cumin
• 0.5 teaspoon Kosher salt
• 6 Corn Or Flour Tortillas
• Garnishes:Avocados Cilantro, Sour Cream, Lime Wedges
• 1 cup Nonfat plain greek yogurt
• 2 tablespoon Extra virgin olive oil
• 1 Clove Garlic Peeled
• 0.5 Small Jalapeno Seeds And Membranes Removed
• 0.25 cup Tightly Packed Fresh Cilantro Leaves
• 0.25 teaspoon Kosher salt
• 2 teaspoon Zest And Juice Of 1 Large Or 2 Very Small Limes About Zest And 3 Tablespoons Juice
• 2 cup Shredded Cabbage Or Slaw Mix