Shrimp Po' Boy Recipe

Recipe By EatingWell

This twist on the louisiana favorite piles grilled shrimp and creamy-dressed cabbage onto a crusty bun. Bread that's soft on the inside and crusty on the outside is perfect for a po' boy sandwich. We grill both sides of a whole-wheat bun for that added crunch. You may need a few extra napkins to enjoy it, but this quick and easy sandwich is well worth it. Serve with: sauteed corn and bell peppers.

4.2
15 Rating - Rate
Non Vegdiet
35minstotal

ingredients serves

4
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Ingredients For Shrimp Po' Boy Recipe

Nutrition
value
372
calories per serving
18 g Fat29 g Protein22 g Carbs6 g FiberOther

Current Totals

  • 18 g Fat
  • 29 g Protein
  • 22 g Carbs
  • 6 g Fiber

MacroNutrients

  • Carbs
    22 g
  • Protein
    29 g
  • Fiber
    6 g

Fats

  • Fat
    18 g

Vitamins & Minerals

  • Calcium
    228 mg
  • Iron
    4 mg
  • Vitamin A
    1496 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    5 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    104 mcg
  • Vitamin B12
    2 mcg
  • Vitamin C
    74 mg
  • Vitamin E
    3 mg
  • Copper
    0 mcg
  • Magnesium
    105 mg
  • Manganese
    1 mg
  • Phosphorus
    324 mg
  • Selenium
    50 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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