Shrimp And Tomato Pizzettas Recipe

Name: Shrimp And Tomato Pizzettas Recipe
Total time: 29 min
Yield: 6
Cuisine: Italian

Recipe By Better Homes and Gardens

Using refrigerated pizza dough, make this simple shrimp-and-cheese-topped pizza recipe to serve for a light dinner. Serve with a tossed green salad.

4.9

20 Rating - Rate

Non Vegdiet

29minstotal

20minsPrep

9minsCook

ingredients serves

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Ingredients For Shrimp And Tomato Pizzettas Recipe

10 ounce 1 package refrigerated pizza dough
3 Medium plum tomatoes, sliced
6 ounce 1 package frozen peeled, cooked shrimp
2 tablespoon Snipped fresh oregano
0.1200000000000001 teaspoon Crushed red pepper
0.75 cup Shredded four cheese italian blend cheese or mozzarella cheese
sprig Fresh oregano sprigs

Nutrition
value

144

calories per serving

7 g Fat11 g Protein11 g Carbs3 g FiberOther

Current Totals

7 g Fat
11 g Protein
11 g Carbs
3 g Fiber

MacroNutrients

Carbs
11 g
Protein
11 g
Fiber
3 g

Fats

Fat
7 g

Vitamins & Minerals

Calcium
188 mg
Iron
2 mg
Vitamin A
691 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
49 mcg
Vitamin B12
1 mcg
Vitamin C
21 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
39 mg
Manganese
0 mg
Phosphorus
144 mg
Selenium
16 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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