Shrimp And Grits Casserole Recipe

Ingredients For Shrimp And Grits Casserole Recipe

• 2 cup Whole milk
• 2.25 cup Heavy Cream, Divided
• 1 cup Uncooked quick cooking grits
• 0.25 cup Butter
• 1 Large egg lightly beaten
• 8 ounce Sharp Cheddar Cheese, Shredded
• 1.5 teaspoon Kosher Salt, Divided
• 5 Thick cut bacon slices, chopped
• 0.5 cup Finely chopped red onion
• 0.5 cup Finely chopped red bell pepper
• 2 Garlic Cloves, Minced
• 0.33000000000000007 cup All purpose flour
• 1 pound Medium peeled, deveined raw shrimp
• 0.5 cup Dry white wine
• 1 cup Chicken Broth
• 1 tablespoon Chopped Fresh Flat Leaf Parsley
• 2 teaspoon Fresh thyme leaves
• 0.5 teaspoon Black pepper
• 0.1200000000000001 teaspoon Cayenne pepper