Shrikhand and puri Recipe

Name: Shrikhand And Puri Recipe
Total time: 45 min
Yield: 4
Cuisine: Maharashtrian

Recipe By Better Butter

Shrikand is a maharashtrian delicious sweet dish. It's specially made on the day of rama navratri on gudipadwa. It is very simple to make sweet dish. It is served with hot puri.

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45minstotal

30minsPrep

15minsCook

ingredients serves

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Ingredients For Shrikhand and puri Recipe

0.5 kilogram Fresh malai Chakka
0.5 kilogram Sugar
0.5 teaspoon Green cardamom powder
1.5 cup Milk
1 pinch kesar – optional
2 teaspoon Cashew– badam slices – for decoration
For Puri
0.5 kilogram Wheat flour
oil for frying
As required Salt

Nutrition
value

1306

calories per serving

40 g Fat47 g Protein188 g Carbs6 g FiberOther

Current Totals

40 g Fat
47 g Protein
188 g Carbs
6 g Fiber

MacroNutrients

Carbs
188 g
Protein
47 g
Fiber
6 g

Fats

Fat
40 g

Vitamins & Minerals

Calcium
176 mg
Iron
6 mg
Vitamin A
11 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
7 mg
Vitamin B6
124 mg
Vitamin B9
792 mcg
Vitamin B12
0 mcg
Vitamin C
2 mg
Vitamin E
3 mg
Copper
1 mcg
Magnesium
103 mg
Manganese
1 mg
Phosphorus
598 mg
Selenium
87 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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