Shredded Beef Enchiladas Recipe

Ingredients For Shredded Beef Enchiladas Recipe

• 3 pound Boneless beef chuck or shoulder roast
• 2 teaspoon Kosher salt
• 1 teaspoon Ground black pepper
• 3 tablespoon Canola or olive oil divided
• 1 Yellow Onion Chopped
• 4 Cloves garlic minced
• 2 Packets taco seasoning
• 1 tablespoon Chili powder
• 1 teaspoon Cumin
• 12 ounce 1 bottle beer
• 6 inch 12 flour tortillas
• 24 ounce 1 jar picante sauce or tomato salsa
• 3 cup Shredded cheddar or mexican blend cheese
• 1 cup Sour cream
• Chopped tomatoes chopped onion, sliced avocado, chopped fresh cilantro, sliced jalapeno, sour cream, chopped iceberg lettuce