Shepu dal/dill dal Recipe

Recipe By Better Butter

Dill leaves have lots of health benefits which helpd to reduce depression, lower the cholestraol level. So here is the unique recipe of dill leaves with high protein moong dal.

4.4
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Vegdiet
30minstotal
10minsPrep
20minsCook

ingredients serves

4
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Ingredients For Shepu dal/dill dal Recipe

Nutrition
value
352
calories per serving
13 g Fat18 g Protein48 g Carbs14 g FiberOther

Current Totals

  • 13 g Fat
  • 18 g Protein
  • 48 g Carbs
  • 14 g Fiber

MacroNutrients

  • Carbs
    48 g
  • Protein
    18 g
  • Fiber
    14 g

Fats

  • Fat
    13 g

Vitamins & Minerals

  • Calcium
    621 mg
  • Iron
    9 mg
  • Vitamin A
    74 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    52 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    8 mg
  • Vitamin E
    1 mg
  • Copper
    1 mcg
  • Magnesium
    193 mg
  • Manganese
    3 mg
  • Phosphorus
    323 mg
  • Selenium
    30 mcg
  • Zinc
    3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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