Sheet Pan Shrimp Fajitas Recipe

Ingredients For Sheet Pan Shrimp Fajitas Recipe

• 1 pound Large or jumbo shrimp, peeled, de veined, tail off, thawed and rinsed
• 3 Medium bell peppers, varied colors, sliced into thin strips
• 1 Large onion, sliced into thin strips
• 2 tablespoon Olive oil
• 1 tablespoon Minced garlic
• 1 teaspoon Chili powder
• 1 teaspoon Cumin
• 0.25 teaspoon Paprika
• 0.5 teaspoon Salt
• 0.25 teaspoon Ground black pepper
• 2 Limes, juice
• 8 Small flour tortillas
• Sour cream
• Avocado sliced
• Limes, cut into wedges
• Salsa
• Shredded cheese
• Shredded lettuce