Sheet Pan Shrimp Fajitas Recipe
Recipe By How Sweet Eats
These lime sheet pan shrimp fajitas are the best weeknight meal Make everything on the sheet pan and serve in warm tortillas. Delicious
4.2
15 Rating -
Rate
45minstotal
15minsPrep
30minsCook
45m.total
15m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Sheet Pan Shrimp Fajitas Recipe
- 0.08 cup Olive oil
- 0.06 cup Freshly squeezed lime juice
- 1/2 tablespoon Fresh lime zest
- 1/4 tablespoon Honey
- 1/4 teaspoon Cumin
- 1/4 teaspoon Chili powder
- 1/4 teaspoon Smoked paprika
- 0.13 teaspoon Salt
- 0.13 teaspoon Black pepper
- 1/2 Garlic cloves, minced
- 1/2 Bell peppers, red, orange, yellow
- 1/4 Sweet onion
- 1/4 pound Raw, peeled, deviled shrimp
- 0.06 cup Chopped fresh cilantro
- 0.13 cup Plain greek yogurt, 2% or full fat
- 1/4 Lime juiced and zest freshly grated
- 1/4 Garlic clove, minced
- 1/4 teaspoon Honey
- 0.06 teaspoon Salt
- 0.06 teaspoon Pepper
Nutrition
value
value
471
calories per serving
28 g Fat14 g Protein39 g Carbs30 g FiberOther
Current Totals
- Fat28g
- Protein14g
- Carbs39g
- Fiber30g
MacroNutrients
- Carbs39g
- Protein14g
- Fiber30g
Fats
- Fat28g
Vitamins & Minerals
- Calcium244mg
- Iron11mg
- Vitamin A1842mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B38mg
- Vitamin B6< 1mg
- Vitamin B994mcg
- Vitamin B120mcg
- Vitamin C41mg
- Vitamin E5mg
- Copper< 1mcg
- Magnesium267mg
- Manganese2mg
- Phosphorus327mg
- Selenium23mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By How Sweet Eats