Quick Scalloped Potatoes With Ham Recipe

Recipe By The Spruce Eats

Scalloped potatoes have long been an american family favorite. The basic baked dish combines a creamy seasoned sauce with sliced potatoes. These potatoes are flavored with diced ham and cheddar cheese. The dish can be served as an all-in-one casserole main dish with biscuits or rolls and a simple tossed salad. This broccoli salad would be an excellent side dish to serve with the potatoes.

5
19 Rating - Rate
Non Vegdiet
2hr 5minstotal
20minsPrep
1hr 45minsCook

ingredients serves

6
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Ingredients For Quick Scalloped Potatoes With Ham Recipe

Nutrition
value
275
calories per serving
15 g Fat17 g Protein18 g Carbs3 g FiberOther

Current Totals

  • 15 g Fat
  • 17 g Protein
  • 18 g Carbs
  • 3 g Fiber

MacroNutrients

  • Carbs
    18 g
  • Protein
    17 g
  • Fiber
    3 g

Fats

  • Fat
    15 g

Vitamins & Minerals

  • Calcium
    37 mg
  • Iron
    2 mg
  • Vitamin A
    109 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    5 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    31 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    45 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    53 mg
  • Manganese
    0 mg
  • Phosphorus
    171 mg
  • Selenium
    12 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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