My sister was hosting a birthday party and asked me to bring sausage and peppers. I'd never made them before, so I altered a braised pepper recipe. Now family members request this dish often. Jeanne Corsi, Arnold, Pennsylvania.
Ingredients For Savory Italian Sausage And Peppers Recipe
3 pound Italian sausage links, cut into 3/4 inch slices
4 Medium green peppers, cut into thin strips
1 Medium onion, thinly sliced and quartered
1 tablespoon Butter
1 tablespoon Olive oil
3 tablespoon Chicken Broth
6 Plum tomatoes, coarsely chopped
1 tablespoon Minced Fresh Parsley
0.5 teaspoon Salt
0.25 teaspoon Pepper
0.5 teaspoon Lemon juice
Nutrition value
203
calories per serving
11 g Fat20 g Protein5 g Carbs2 g FiberOther
Current Totals
11 g Fat
20 g Protein
5 g Carbs
2 g Fiber
MacroNutrients
Carbs
5 g
Protein
20 g
Fiber
2 g
Fats
Fat
11 g
Vitamins & Minerals
Calcium
44 mg
Iron
2 mg
Vitamin A
790 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
29 mcg
Vitamin B12
1 mcg
Vitamin C
27 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
34 mg
Manganese
0 mg
Phosphorus
141 mg
Selenium
13 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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