Sausage Stir Fry With Bow Tie Pasta Recipe

Cooking Directions

• STEP 1.Cook the bow tie pasta according to package instructions until al dente. Drain and set aside.
• STEP 2.In a large skillet, heat olive oil over medium heat. Add the sausage and cook until browned and cooked through.
• STEP 3.Add the onion, bell pepper, and garlic to the skillet. Cook until the vegetables are tender.
• STEP 4.Stir in the cooked pasta and season with salt, pepper, and Italian seasoning. Cook for an additional 2-3 minutes to allow the flavors to meld together.
• STEP 5.Serve the sausage stir fry with bow tie pasta hot, garnished with fresh parsley if desired.

Cooking Tips

• Feel free to use any type of sausage you prefer, such as Italian sausage or chicken sausage.
• Add some crushed red pepper flakes for a spicy kick.
• You can add other vegetables like zucchini, mushrooms, or broccoli to the stir fry for added flavor and nutrition.

Storage and Serving

• Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
• Reheat the stir fry in a skillet over medium heat until heated through.
• Serve the sausage stir fry with bow tie pasta as a main course with a side salad or garlic bread.