Sausage-And-Peppers Pasta With Almond Frico Recipe
Recipe By Martha Stewart
A quick weeknight dinner, this easy pasta recipe matches spicy italian sausage with jarred roasted red peppers, orecchiette, and a crunchy almond-parmesan mixture.
Ingredients For Sausage-And-Peppers Pasta With Almond Frico Recipe
2 tablespoon Extra virgin olive oil, plus more for skillet and drizzling
4 ounce Parmigiano Reggiano, Grated
0.33000000000000007 cup Almonds, toasted and chopped
12 ounce Spicy italian sausage, casings removed
1 Jar roasted peppers, drained and chopped
4 teaspoon Sherry vinegar
12 ounce Orecchiette
Kosher Salt And Freshly Ground Pepper
Nutrition value
263
calories per serving
21 g Fat16 g Protein2 g Carbs2 g FiberOther
Current Totals
21 g Fat
16 g Protein
2 g Carbs
2 g Fiber
MacroNutrients
Carbs
2 g
Protein
16 g
Fiber
2 g
Fats
Fat
21 g
Vitamins & Minerals
Calcium
50 mg
Iron
1 mg
Vitamin A
2 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
8 mcg
Vitamin B12
1 mcg
Vitamin C
1 mg
Vitamin E
4 mg
Copper
0 mcg
Magnesium
50 mg
Manganese
0 mg
Phosphorus
143 mg
Selenium
9 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
