2 tablespoon Extra virgin olive oil, plus more for brushing
1 pound Red bell peppers, thinly sliced
1 Large red onion, thinly sliced
2 Garlic cloves, thinly sliced
1 teaspoon Dried oregano, crumbled
0.5 teaspoon Crushed Red Pepper
Kosher salt
5 ounce 6 chicken sausages, about each
Nutrition value
277
calories per serving
13 g Fat15 g Protein24 g Carbs26 g FiberOther
Current Totals
13 g Fat
15 g Protein
24 g Carbs
26 g Fiber
MacroNutrients
Carbs
24 g
Protein
15 g
Fiber
26 g
Fats
Fat
13 g
Vitamins & Minerals
Calcium
105 mg
Iron
6 mg
Vitamin A
1342 mcg
Vitamin B1
0 mg
Vitamin B2
1 mg
Vitamin B3
7 mg
Vitamin B6
0 mg
Vitamin B9
58 mcg
Vitamin B12
0 mcg
Vitamin C
7 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
202 mg
Manganese
2 mg
Phosphorus
265 mg
Selenium
20 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
