Ingredients For Buffalo Chicken Meatball Sub Recipe
2 pound Ground Chicken Breast
1 Egg, slightly beaten
1 cup Pretzels, crushed
0.25 teaspoon Ground pepper
0.5 teaspoon Salt
3 tablespoon Butter
1 ounce Bottle saucy mama hot wing sauce
1.5 cup Chopped Celery
Crumbled bleu cheese, for topping
Nutrition value
274
calories per serving
14 g Fat35 g Protein1 g Carbs1 g FiberOther
Current Totals
14 g Fat
35 g Protein
1 g Carbs
1 g Fiber
MacroNutrients
Carbs
1 g
Protein
35 g
Fiber
1 g
Fats
Fat
14 g
Vitamins & Minerals
Calcium
43 mg
Iron
2 mg
Vitamin A
177 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
12 mg
Vitamin B6
1 mg
Vitamin B9
30 mcg
Vitamin B12
0 mcg
Vitamin C
6 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
41 mg
Manganese
0 mg
Phosphorus
306 mg
Selenium
33 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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