Buffalo Chicken Meatballs Recipe

Recipe By Taste Of Home

I like to dunk these appetizer meatballs in blue cheese or ranch salad dressing. If I make them for a meal, I often skip the dressing and serve with blue cheese polenta on the side. Amber Massey, Argyle, Texas.

3.5
10 Rating -
Rate
Non Vegdiet
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
Buffalo Chicken Meatballs
plan
Bookmark

ingredients serve

Ingredients for Buffalo Chicken Meatballs Recipe

  • 0.38 cup Panko Bread Crumbs
  • 0.17 cup Plus 1/2 cup louisiana style hot sauce, divided
  • 0.13 cup Chopped Celery
  • 1/2 Large egg white
  • 1/2 pound Lean ground chicken
  • As required Reduced fat blue cheese or ranch salad dressing, optional
Nutrition
value
712
calories per serving
38 g Fat52 g Protein41 g Carbs3 g FiberOther

Current Totals

  • Fat
    38g
  • Protein
    52g
  • Carbs
    41g
  • Fiber
    3g

MacroNutrients

  • Carbs
    41g
  • Protein
    52g
  • Fiber
    3g

Fats

  • Fat
    38g

Vitamins & Minerals

  • Calcium
    164mg
  • Iron
    6mg
  • Vitamin A
    91mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    17mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    51mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    2mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    82mg
  • Manganese
    < 1mg
  • Phosphorus
    569mg
  • Selenium
    67mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Taste Of Home