Salami Broccoli & Cabbage Pasta Recipe

Cooking Directions

• STEP 1.Cook the pasta according to the package instructions.
• STEP 2.In a large skillet, heat olive oil over medium heat. Add garlic and red pepper flakes and cook until fragrant.
• STEP 3.Add the salami, broccoli, and cabbage to the skillet and cook until the vegetables are tender.
• STEP 4.Toss the cooked pasta with the sauce and vegetables. Serve hot.

Cooking Tips

• You can use any type of pasta for this recipe, such as penne or spaghetti.
• Feel free to add other vegetables, such as bell peppers or zucchini, for extra flavor and nutrition.
• Top the pasta with grated Parmesan cheese for an extra cheesy touch.

Storage and Serving

• Store any leftovers in an airtight container in the refrigerator for up to 3 days.
• Reheat the pasta in the microwave or on the stovetop before serving.
• Serve the pasta as a main dish or as a side dish with grilled chicken or fish.