This rustic lamb pie is a great way to introduce your friends and family to a new flavorful dish using ground lamb. Its hearty and homey and just perfect for the season.
0.5 piece 3 russet potatoes, peeled and diced into
3 cup Beef Stock
1 cup Peas
1 tablespoon Curry powder
2 teaspoon Salt
0.5 cup Water
0.25 cup Corn starch
1 Sheet Puff Pastry
Nutrition value
384
calories per serving
14 g Fat40 g Protein23 g Carbs4 g FiberOther
Current Totals
14 g Fat
40 g Protein
23 g Carbs
4 g Fiber
MacroNutrients
Carbs
23 g
Protein
40 g
Fiber
4 g
Fats
Fat
14 g
Vitamins & Minerals
Calcium
870 mg
Iron
3 mg
Vitamin A
703 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
47 mcg
Vitamin B12
0 mcg
Vitamin C
17 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
46 mg
Manganese
1 mg
Phosphorus
1215 mg
Selenium
11 mcg
Zinc
5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment