Lamb Rump With Rustic Potatoes Recipe

Recipe By Kitchen Nine

4.8
24 Rating -
Rate
Non Vegdiet
1hr total
1hr total
Lamb Rump With Rustic Potatoes
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ingredients serve

Ingredients for Lamb Rump With Rustic Potatoes Recipe

  • 2 Lamb cheeks, trimmed and sinew removed
  • As required Olive oil
  • As required Salt
  • As required Pepper
  • As required Madeira
  • 62.50 milliliter Chicken Stock
  • 1 tablespoon Cold Butter
  • As required Rustic potatoes
  • 250 gram Waxy potatoes, steamed and peeled i. e kipfler
  • 30 milliliter Olive oil
  • 1/2 tablespoon Salt
  • 1/4 cup Cooked and shelled broad beans
  • 1/2 tablespoon Finely Chopped Parsley
Nutrition
value
562
calories per serving
40 g Fat17 g Protein34 g Carbs9 g FiberOther

Current Totals

  • Fat
    40g
  • Protein
    17g
  • Carbs
    34g
  • Fiber
    9g

MacroNutrients

  • Carbs
    34g
  • Protein
    17g
  • Fiber
    9g

Fats

  • Fat
    40g

Vitamins & Minerals

  • Calcium
    87mg
  • Iron
    3mg
  • Vitamin A
    188mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    64mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    81mg
  • Vitamin E
    5mg
  • Copper
    < 1mcg
  • Magnesium
    94mg
  • Manganese
    < 1mg
  • Phosphorus
    251mg
  • Selenium
    18mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Kitchen Nine