Rosewater Lemonade Recipe

Name: Rosewater Lemonade Recipe
Total time: 30 min
Yield: 6
Cuisine: Indian

Recipe By Ethnicspoon

You will love this rosewater lemonade drink recipe. So fragrant and refreshing just sipping a glass on the rocks. Rosewater is used in persian, middle eastern and indian cuisine; it is employed in sweet and savory dishes alike. Kheer-an indian rice pudding wouldnt be the same without rosewater. Rosewater is also added to tea, ice cream and cookies.

3.6

24 Rating - Rate

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30minstotal

30minsPrep

Cook

ingredients serves

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Ingredients For Rosewater Lemonade Recipe

1 cup Lemon fresh squeezed juice
5 cup Water
0.5 cup Sugar
2 tablespoon Rosewater

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Nutrition
value

calories per serving

4 g Fat< 1 g Protein14 g Carbs< 1 g FiberOther

Current Totals

4 g Fat
< 1 g Protein
14 g Carbs
< 1 g Fiber

MacroNutrients

Carbs
14 g
Protein
1 g
Fiber
0 g

Fats

Fat
4 g

Vitamins & Minerals

Calcium
13 mg
Iron
0 mg
Vitamin A
1 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
12 mcg
Vitamin B12
0 mcg
Vitamin C
20 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
6 mg
Manganese
0 mg
Phosphorus
17 mg
Selenium
2 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.