Roasted Garlic And Mushroom Soup Recipe

Name: Roasted Garlic And Mushroom Soup Recipe
Yield: 4
Cuisine: American

Recipe By Honest Cooking

This creamy soup is loaded with roasted garlic, earthy mushrooms and topped with bacon and sour cream. A delicious way to warm up on a cold day.

4.4

27 Rating - Rate

Non Vegdiet

ingredients serves

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Ingredients For Roasted Garlic And Mushroom Soup Recipe

2 Heads of garlic roasted
3 tablespoon Butter
0.5 Medium Onion Finely Chopped
16 ounce Mushrooms Sliced
3 tablespoon Flour
As required Salt and pepper
2.5 cup Homemade beef broth
1 cup Heavy cream
0.25 cup Finely Chopped Fresh Parsley

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Nutrition
value

417

calories per serving

7 g Fat44 g Protein39 g Carbs47 g FiberOther

Current Totals

7 g Fat
44 g Protein
39 g Carbs
47 g Fiber

MacroNutrients

Carbs
39 g
Protein
44 g
Fiber
47 g

Fats

Fat
7 g

Vitamins & Minerals

Calcium
49 mg
Iron
12 mg
Vitamin A
394 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
9 mg
Vitamin B6
1 mg
Vitamin B9
49 mcg
Vitamin B12
0 mcg
Vitamin C
19 mg
Vitamin E
0 mg
Copper
4 mcg
Magnesium
193 mg
Manganese
1 mg
Phosphorus
940 mg
Selenium
21 mcg
Zinc
11 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.