Roasted Chicken With Pan Gravy Recipe

Ingredients For Roasted Chicken With Pan Gravy Recipe

• 5 pound 1 whole chicken, giblets removed
• 1.5 teaspoon Kosher salt
• 0.5 teaspoon Ground pepper
• 1 cup Chopped Onion
• 1 cup Chopped Celery
• 1 cup Chopped carrot
• 1 teaspoon Extra virgin olive oil
• Roasting pan drippings and vegetables
• 1 cup Low sodium chicken broth or homemade chicken stock
• 1 tablespoon Cornstarch
• 1 tablespoon Water