Ingredients For Roasted Carrots With Honey Sriracha Sauce Recipe
4 inch 1 pound carrots, quartered lengthwise, then cut into -s
2 tablespoon Coconut oil, melted
0.25 cup Swanson chicken broth
1 cup Low-fat plain greek yogurt
2 teaspoon Honey
2 tablespoon Honey-vanilla almond milk
Nutrition value
128
calories per serving
5 g Fat3 g Protein19 g Carbs2 g FiberOther
Current Totals
5 g Fat
3 g Protein
19 g Carbs
2 g Fiber
MacroNutrients
Carbs
19 g
Protein
3 g
Fiber
2 g
Fats
Fat
5 g
Vitamins & Minerals
Calcium
108 mg
Iron
4 mg
Vitamin A
389 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
11 mcg
Vitamin B12
0 mcg
Vitamin C
3 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
39 mg
Manganese
0 mg
Phosphorus
64 mg
Selenium
10 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment