”My clients and husband love this recipe, and I hope your readers do, too” says Tammy Rau of Huntsville, Alabama. With its wonderful flavor and tender chicken, this dish is irresistible!.
10 ounce Boneless skinless chicken breasts, cut into 1/4 inch slices
4 ounce Uncooked Fettuccine
0.25 cup Butter, cubed
2 teaspoon All purpose flour
0.75 teaspoon Italian Seasoning
0.5 teaspoon Garlic powder
dash Pepper
0.75 cup Half and half cream
0.33333333333333326 cup Shredded Parmesan Cheese
Nutrition value
406
calories per serving
22 g Fat38 g Protein13 g Carbs3 g FiberOther
Current Totals
22 g Fat
38 g Protein
13 g Carbs
3 g Fiber
MacroNutrients
Carbs
13 g
Protein
38 g
Fiber
3 g
Fats
Fat
22 g
Vitamins & Minerals
Calcium
253 mg
Iron
3 mg
Vitamin A
12 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
8 mg
Vitamin B6
1 mg
Vitamin B9
26 mcg
Vitamin B12
0 mcg
Vitamin C
4 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
55 mg
Manganese
0 mg
Phosphorus
462 mg
Selenium
40 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
