Rice with chorizo and shrimp, also known as arroz con chorizo y camarones, made with rice and chorizo cooked in a seafood broth with shrimp, onions, peppers, garlic, tomatoes, and parsley.
Ingredients For Rice With Chorizo And Shrimp Recipe
2 tablespoon Olive oil
1 White onion diced
2 Bell peppers any color, diced
2 Roma tomatoes peeled and diced
6 Garlic cloves crushed
2 cup Long grain rice uncooked
3 cup Seafood stock can also use chicken broth
1.5 pound Chorizo sliced
2 pound Raw shrimp peeled and deveined
2 tablespoon Finely chopped parsley or cilantro
As required Salt to taste
Nutrition value
585
calories per serving
21 g Fat42 g Protein55 g Carbs5 g FiberOther
Current Totals
21 g Fat
42 g Protein
55 g Carbs
5 g Fiber
MacroNutrients
Carbs
55 g
Protein
42 g
Fiber
5 g
Fats
Fat
21 g
Vitamins & Minerals
Calcium
127 mg
Iron
5 mg
Vitamin A
749 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
8 mg
Vitamin B6
0 mg
Vitamin B9
73 mcg
Vitamin B12
2 mcg
Vitamin C
67 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
119 mg
Manganese
2 mg
Phosphorus
422 mg
Selenium
60 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
