Rice Ball Recipe

 A japanese recipe of rice ball. Like a sweet and sour liquid with chewy rice bits that are a bit crumbly. This Japanese rice is available from Japanese/Asian grocery stores and also you can get this rice from major supermarkets in Australia. It tastes undercooked. You may have to add some extra water to the rice to make it stick together. If you dampen your hands before picking up your rice, it should stay in one piece. Another tip is to make the rice a day ahead of time and let it chill. This will help it stick together.